About
a public house since 1855
Originally opened in 1855, The Lord Raglan was hit by a bomb on 21st September 1940. There were ten minor casualties. The building was demolished in 1948 and it took until July 1958 for the pub to be fully reopened.
2024 sees it reopened as The Raglan, of Raglan Road, a pub with food.
The Raglan is the second outing of the team behind Shankey's restaurant in Well St.
Owned and operated by Muireach, Sacha and Eoghan, alongside Head Chef Jamie Cousins, and Managers Jacob and Simon, we aim to bring a slice of Spuds and Spice to London's East End.
LEAD STAFF
Muireach Shankey
Owner/GM
Jamie Cousins
Head Chef
Simon & Jacob
Managment